Username: Password: Remember me .:. .:. .:. .:. ↑ top ↑
2011_Banner_Application_Notes.jpg
Sprint Methods for Raw Meats
Venison
Author CEM Process Lab
Author email kathy.herman©cem.com
Author website www.cem.com
Description This method is used for analyzing protein in raw venison using the CEM Sprint Rapid Protein Analyzer.The method ranges fro 14-18.5% protein. Additional reference values can be added to this method.Application note, http://cem.com/downloads592.html
Image no image available
Filesize 8.03 kB
Date Tuesday 25 August 2009 - 02:21:49
Downloads 7
Download
Rating
Not rated 
<< Previous [Chicken, Raw] Back to list [Lamb.mtd] Next >>
NEWS EVENTSLINKED IN FACEBOOK TWITTER RSS